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Saturday, May 3, 2008

Chocolatefest at The Forks

Yes, we love Tall Grass Bakery cinnamon buns, so we went to the Forks to get a dozen to put in the freezer. I had their savory bread pudding for lunch which was delicious, but lo and behold we stumbled upon Chocolatefest! We bought three five dollar passports and zigzagged from vendor to vendor sampling their chocolate wares. My favorite was the chocolate bread pudding from Grassroots Prairie Kitchen. It was like a hybrid between chocolate cake pudding and chocolate bread pudding. Super!











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