These tamales are terrific--they had just run out of the chicken mole, but we bought some frozen tamales to take back to the cabin, along with some green salsa.
Chocolate truffle from the Darkside, who will be opening a shop soon in Cumberland.
Woo Pop from Hazelmere Farms. I love their wasabi greens.
My favorite dish: a farmer's market salad with radishes, baby cukes and La Scala cheese from Natural Pastures
2 comments:
I love the farmers market in Comox! Did you get any wontons at Hazelmere? I love the Tamale lady as well.
Have been enjoying your blog very much but have not been able to post comments due to technical difficulties in the past. : )
No wontons, but we did get lots of greens from Hazelmere.
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